Saturday afternoon was spent preparing loads of food at Andrew's place in Brooklyn. We had mashed potatoes, cole slaw, chips, fruit, collared greens, chocolate banana bread, macaroni and cheese, meatloaf and sweet tea. These were all sides though that were centered around the online ordering and delivery of Salt Lick way down in Driftwood Texas. It was a brilliant way to end my final weekend in NY and the U.S. although with celebrating Steph's birthday as well (Happy Birthday Steph!). We all had a great time preparing, chatting, eating and eating more. I was sooooooo stuffed and completely in a food coma by the end of the food-a-thon and the salt lick meat (sausage, brisket and ribs) turned out really well! It was really tasty. Now for some pictures of the Meat Feast of 2008:
Yummy sides
SALT LICK!
Group Photo
Food Coma Jones
Gabe. Out. (that chair was so comfy!)
mmmmmmmmmmmmmmmmmmm, so good. I must say though that after that feast my stomach was not very happy with me and woke up me throughout the night to remind me of the amount of BBQ i consumed. Nasty indigestion but totally worth it. :-)
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